Description

“Orange Ovale “

The Oval Orange

The main characteristics of the Oval Orange

In processing

100% natural product, untreated, even the peel is suitable for consumption

PERIOD: from March to June
ORIGIN: Calabria – ITALY
SHAPE: elongated oval
SKIN: golden yellow with fine or medium grain
FLESH: orange-yellow color, medium texture, very juicy with high sugar and acid content. Seeds in small quantities.
JUICE: yield 40%
CALIBER: 8, 6, 4
PACKAGING: cardboard, plastic and wood
PROCESSING: mechanical and manual with leaf content

CONTENT: 10.5 kg